Skip to content
Gluten-Free Dairy-Free Potato, Bacon and Cabbage Bake — Eastern europe recipe

Eastern europe · Main course

Potato, Bacon and Cabbage Bake

dinnerlunchGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • potatoes1 lb
  • cabbage¼ oz
  • olive oil½ oz
  • garlic0 oz
  • onion2½ oz
  • smoked bacon4 oz
  • dairy free cream8¾ oz
  • dairy free cheese1 oz
  • salt¼ oz
  • pepper0 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

Get the full recipe

Nutrition (per serving · serves 2)

910calories
13gProtein
71gCarbs
64gFat
Saturated Fat40g
Fiber6g
Sugar32g
Sodium1068mg
Cholesterol38mg

Estimated values based on ingredient data. Actual nutrition may vary.