Skip to content
Nut-Free Soy-Free Seafood Lasagna — Italian recipe

Italian · Main course

Seafood Lasagna

dinnerlunchNut-FreeSoy-FreeSesame-Free

Ingredients

  • Lasagna noodles7¼ oz
  • crab meat1 lb
  • scallops¾ lb
  • cooked shrimp1 lb
  • cheese9¼ oz
  • parmesan cheese10½ oz
  • butter2 oz
  • garlic¼ oz
  • thyme0 oz
  • clam1 lb
  • heavy whipping cream8½ oz
  • lemon juice1½ oz
  • parmesan cheese½ oz
  • salt¼ oz
  • pepper¼ oz
  • sour cream1 lb
  • egg1½ oz
  • garlic¼ oz
  • parsley1 oz
  • salt0 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

Get the full recipe

Nutrition (per serving · serves 12)

595calories
48gProtein
21gCarbs
35gFat
Saturated Fat19g
Fiber1g
Sugar3g
Sodium1205mg
Cholesterol252mg

Estimated values based on ingredient data. Actual nutrition may vary.