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Dairy-Free Nut-Free Gochujang Braised Pork Belly — Chinese recipe

Chinese · Main course

Gochujang Braised Pork Belly

dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSesame-Free

Ingredients

  • pork belly1 lb
  • garlic¼ oz
  • ginger½ oz
  • scallions2½ oz
  • sake8¼ oz
  • pear2¾ oz
  • gochujang1¼ oz
  • soy sauce½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

736calories
13gProtein
11gCarbs
64gFat
Saturated Fat23g
Fiber2g
Sugar3g
Sodium583mg
Cholesterol86mg

Estimated values based on ingredient data. Actual nutrition may vary.