Italian · Main course

Italian Meatloaf

Name: Italian Meatloaf
Yield: 4 servings
Cuisine: Italian
Ingredients: 116g sandwich bread; 70g yellow onion; 40g celery; 9g garlic; 61g carrot; 45g parsley; 260g mozzarella cheese; 28g Parmesan cheese; 680g ground beef; 454g ground pork; 792g marinara sauce; 50g egg; 11g Worcestershire sauce; 10g kosher salt; 1g Italian seasoning; 1g black pepper; 0g red pepper flakes

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Ingredients

sandwich bread4 oz
yellow onion2½ oz
celery1½ oz
garlic¼ oz
carrot2¼ oz
parsley1½ oz
mozzarella cheese9¼ oz
Parmesan cheese1 oz
ground beef1½ lb
ground pork1 lb
marinara sauce1¾ lb
egg1¾ oz
Worcestershire sauce½ oz
kosher salt¼ oz
Italian seasoning0 oz
black pepper0 oz
red pepper flakes0 oz

Instructions

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