
Italian · Main course
Sicilian Broccoli and Cauliflower Pasta recipes
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- broccoli1¼ lb
- cauliflower1¼ lb
- yellow onions7¾ oz
- garlic½ oz
- saffron0 oz
- red pepper flakes0 oz
- fresh rosemary0 oz
- olive oil1 oz
- golden raisins¾ oz
- pine nuts2½ oz
- parsley½ oz
- parmesan
- kosher salt½ oz
- pasta1 lb
- water8¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 9)
323calories
11gProtein
51gCarbs
10gFat
Saturated Fat1g
Fiber5g
Sugar6g
Sodium568mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.






