South east asian · Main course
Thai Spiced Tofu
dinnerlunchGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSesame-Free
Ingredients
- firm tofu8 oz
- Thai red curry paste1¾ oz
- sugar1¼ oz
- fish sauce1¼ oz
- green beans8 oz
- vegetable broth4 oz
- peanut oil½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
366calories
24gProtein
35gCarbs
18gFat
Saturated Fat3g
Fiber7g
Sugar23g
Sodium1566mg
Cholesterol2mg
Estimated values based on ingredient data. Actual nutrition may vary.
