American · Main course
Vegan Rellenos de Papas
dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free
Ingredients
- russet potatoes3 lb
- kosher salt½ oz
- kosher salt¼ oz
- vegan butter3 oz
- cornstarch1¼ oz
- cornstarch½ oz
- egg substitute2¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
530calories
21gProtein
79gCarbs
14gFat
Saturated Fat1g
Fiber2g
Sugar3g
Sodium189mg
Cholesterol92mg
Estimated values based on ingredient data. Actual nutrition may vary.
