Italian · Main course

Vegetarian Muffuletta

Name: Vegetarian Muffuletta
Yield: 4 servings
Cuisine: Italian
Ingredients: 320g Italian bread; 238g red peppers; 9g capers; 134g olives; 3g garlic; 24g pepperoncini peppers; 54g cauliflower; 30g red wine vinegar; 13g cauliflower; 3g fennel seeds; 2g dried oregano; 1g celery seeds; 2g chili; 59g shallot; 144g carrots; 265g cauliflower; 3g basil; 113g provolone; 3g arugula

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Ingredients

Italian bread11¼ oz
red peppers8½ oz
capers¼ oz
olives4¾ oz
garlic0 oz
pepperoncini peppers¾ oz
cauliflower2 oz
red wine vinegar1 oz
cauliflower½ oz
fennel seeds0 oz
dried oregano0 oz
celery seeds0 oz
chili0 oz
shallot2 oz
carrots5 oz
cauliflower9¼ oz
basil0 oz
provolone4 oz
arugula0 oz

Instructions

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