
Italian · Main course
Cheesy Garlic Parmesan Spaghetti Squash
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- cream cheese2 oz
- spaghetti squash1¾ lb
- olive oil½ oz
- kosher salt¼ oz
- black pepper0 oz
- mozzarella cheese7 oz
- Parmesan cheese5¼ oz
- parsley¼ oz
- garlic powder0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 8)
223calories
13gProtein
9gCarbs
15gFat
Saturated Fat8g
Fiber2g
Sugar3g
Sodium432mg
Cholesterol41mg
Estimated values based on ingredient data. Actual nutrition may vary.






