South east asian · Main course
Pad Thai Vermicelli with Seafood
dinnerlunchVegetarianDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- Vermicelli2¾ oz
- eggs3 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
202calories
10gProtein
29gCarbs
5gFat
Saturated Fat1g
Fiber1g
Sugar1g
Sodium63mg
Cholesterol160mg
Estimated values based on ingredient data. Actual nutrition may vary.
