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Nut-Free Shellfish-Free Pasta Fagioli — Italian recipe

Italian · Main course

Pasta Fagioli

dinnerlunchNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • olive oil1½ oz
  • pancetta4 oz
  • onion4½ oz
  • garlic¼ oz
  • carrot2¼ oz
  • shell beans3¾ oz
  • yellow wax beans3½ oz
  • cannellini beans1¾ lb
  • low sodium chicken broth2 lb
  • dandelion greens2 oz
  • ditalini8 oz
  • Parmesan cheese
  • olive oil1¼ oz

Instructions

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Nutrition (per serving · serves 6)

571calories
23gProtein
69gCarbs
23gFat
Saturated Fat5g
Fiber10g
Sugar6g
Sodium848mg
Cholesterol17mg

Estimated values based on ingredient data. Actual nutrition may vary.