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Gluten-Free Dairy-Free Thai Green Curry Paste — South east asian recipe

South east asian · Condiments and sauces

Thai Green Curry Paste

dinnerlunchGluten-FreeDairy-FreePaleoNut-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • chiles1¼ lb
  • lemongrass1½ oz
  • shallots4¼ oz
  • garlic1½ oz
  • galangal½ oz
  • lime2¼ oz
  • Thai basil¾ oz
  • shrimp paste¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

159calories
4gProtein
32gCarbs
2gFat
Saturated Fat0g
Fiber4g
Sugar22g
Sodium2877mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.