Italian · Main course

Creamy Pumpkin Pasta

Name: Creamy Pumpkin Pasta
Yield: 4 servings
Cuisine: Italian
Ingredients: 454g rigatoni; 9g Kosher salt; 54g extra-virgin olive oil; 110g white onion; 18g garlic; 1g red pepper flakes; 425g pumpkin purée; 119g heavy cream; 105g lemon; 149g Parmesan

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Ingredients

rigatoni1 lb
Kosher salt¼ oz
extra-virgin olive oil2 oz
white onion4 oz
garlic¾ oz
red pepper flakes0 oz
pumpkin purée1 lb
heavy cream4¼ oz
lemon3¾ oz
Parmesan5¼ oz

Instructions

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