
Italian · Main course
Pasta Jollof
dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free
Ingredients
- sweet corn1 lb
- red bell pepper2 oz
- tomatoes2¾ oz
- spring onions½ oz
- seasonings¼ oz
- oil¼ oz
- carrots5½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
291calories
9gProtein
54gCarbs
9gFat
Saturated Fat1g
Fiber8g
Sugar20g
Sodium91mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.






