South east asian · Main course
5 Minute Thai Pineapple/seafood Curry
dinnerlunchGluten-FreeDairy-FreeNut-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- coconut milk1 lb
- pineapple5¾ oz
- fish sauce2½ oz
- red curry paste1¼ oz
- sugar¾ oz
- shrimp1 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
284calories
5gProtein
15gCarbs
25gFat
Saturated Fat21g
Fiber1g
Sugar10g
Sodium1524mg
Cholesterol17mg
Estimated values based on ingredient data. Actual nutrition may vary.
