Italian · Salad
Corn and Pasta Salad
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- fresh corn1 lb
- butter1½ oz
- ditalini8 oz
- extra virgin olive oil1 oz
- mozzarella8 oz
- fresh basil¼ oz
- salt¼ oz
- pepper0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving)
2423calories
94gProtein
253gCarbs
121gFat
Saturated Fat59g
Fiber16g
Sugar32g
Sodium2186mg
Cholesterol271mg
Estimated values based on ingredient data. Actual nutrition may vary.
