Italian · Desserts
Italian Ricotta Cheesecake
dinnerlunchVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- sugar7 oz
- all-purpose flour1½ oz
- ricotta cheese2 lb
- orange¼ oz
- lemon zest0 oz
- eggs9 oz
- vanilla extract¼ oz
- salt0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 10)
267calories
11gProtein
30gCarbs
12gFat
Saturated Fat7g
Fiber0g
Sugar20g
Sodium195mg
Cholesterol140mg
Estimated values based on ingredient data. Actual nutrition may vary.
