Skip to content
Dairy-Free Nut-Free Seafood linguine — Italian recipe

Italian · Main course

Seafood linguine

dinnerlunchDairy-FreeNut-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • mussels1 lb
  • prawns8¾ oz
  • olive oil2¾ oz
  • garlic0 oz
  • red chili¾ oz
  • white wine1¾ oz
  • lemon3 oz
  • parsley1½ oz
  • linguine1 lb
  • salt¼ oz
  • black pepper¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

Get the full recipe

Nutrition (per serving · serves 4)

131calories
16gProtein
8gCarbs
3gFat
Saturated Fat1g
Fiber1g
Sugar1g
Sodium371mg
Cholesterol35mg

Estimated values based on ingredient data. Actual nutrition may vary.