
Chinese · Main course
Vegetarian Stir-Fried Garlic Scape
dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSesame-Free
Ingredients
- garlic scapes8 oz
- corn3 oz
- carrots3 oz
- dried shiitake mushrooms1 oz
- garlic0 oz
- ginger root¼ oz
- vegetable oil1 oz
- cooking wine2 oz
- stock3¾ oz
- light soy sauce½ oz
- sugar¼ oz
- cornstarch0 oz
- white pepper0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
178calories
5gProtein
22gCarbs
7gFat
Saturated Fat1g
Fiber3g
Sugar0g
Sodium382mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.






