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Dairy-Free Nut-Free Vegetarian Stir-Fried Garlic Scape — Chinese recipe

Chinese · Main course

Vegetarian Stir-Fried Garlic Scape

dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSesame-Free

Ingredients

  • garlic scapes8 oz
  • corn3 oz
  • carrots3 oz
  • dried shiitake mushrooms1 oz
  • garlic0 oz
  • ginger root¼ oz
  • vegetable oil1 oz
  • cooking wine2 oz
  • stock3¾ oz
  • light soy sauce½ oz
  • sugar¼ oz
  • cornstarch0 oz
  • white pepper0 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

178calories
5gProtein
22gCarbs
7gFat
Saturated Fat1g
Fiber3g
Sugar0g
Sodium382mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.