Italian · Main course

Seafood Pasta recipes

Name: Seafood Pasta recipes
Cook time: 1 h
Total time: 1 h
Yield: 12 servings
Cuisine: Italian
Ingredients: 27g Olive Oil; 28g Butter; 454g Scallops; 454g Shrimp; 15g Garlic; 176g Dry White Wine; 794g Diced Tomatoes; 14g salt; 7g pepper; 0g Crushed Red Pepper; 60g Heavy Cream; 6g Basil; 471g chicken broth; 471g Chicken Broth; 340g Pasta

dinnerlunchNut-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

Olive Oil1 oz
Butter1 oz
Scallops1 lb
Shrimp1 lb
Garlic½ oz
Dry White Wine6¼ oz
Diced Tomatoes1¾ lb
salt½ oz
pepper¼ oz
Crushed Red Pepper0 oz
Heavy Cream2 oz
Basil¼ oz
chicken broth1 lb
Chicken Broth1 lb
Pasta¾ lb

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

Get the full recipe