
Chinese · Main course
Breakfast Fried Rice
breakfastGluten-FreeNut-Free
Ingredients
- Bacon Grease2¾ oz
- Eggs5¾ oz
- Onion1¼ oz
- Button Mushrooms4 oz
- Green Bell Pepper4 oz
- Salt¼ oz
- Pepper¼ oz
- Sausage1 lb
- Cooked Rice1½ lb
- Dried Sage0 oz
- Fried Eggs1¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
2524calories
75gProtein
278gCarbs
122gFat
Saturated Fat41g
Fiber2g
Sugar0g
Sodium2802mg
Cholesterol249mg
Estimated values based on ingredient data. Actual nutrition may vary.






