French · Main course
Seafood Gratin
dinnerlunchNut-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- clam juice8 oz
- heavy cream8½ oz
- white wine4¼ oz
- white wine1½ oz
- tomato puree1½ oz
- saffron0 oz
- raw shrimp8 oz
- halibut8 oz
- lobster meat8 oz
- unsalted butter3½ oz
- all-purpose flour¼ oz
- Kosher salt½ oz
- black pepper¼ oz
- leeks9½ oz
- carrots6½ oz
- panko2 oz
- Parmesan1¾ oz
- parsley¼ oz
- fresh tarragon0 oz
- garlic¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
752calories
45gProtein
32gCarbs
47gFat
Saturated Fat28g
Fiber4g
Sugar8g
Sodium1186mg
Cholesterol320mg
Estimated values based on ingredient data. Actual nutrition may vary.
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