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Gluten-Free Dairy-Free Green Curry Seafood with Tagliatelle — South east asian recipe

South east asian · Main course

Green Curry Seafood with Tagliatelle

dinnerlunchGluten-FreeDairy-FreeKetoNut-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • prawns¾ oz
  • Curry Paste1¾ oz

Instructions

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Nutrition (per serving · serves 2)

38calories
3gProtein
4gCarbs
2gFat
Saturated Fat0g
Fiber1g
Sugar0g
Sodium195mg
Cholesterol17mg

Estimated values based on ingredient data. Actual nutrition may vary.