
Italian · Main course
Dairy-Free Creamy Pasta Primavera
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- Kosher salt¼ oz
- fusilli8 oz
- carrots6½ oz
- asparagus8 oz
- green beans8 oz
- green beans1¾ oz
- olive oil1 oz
- yellow squash9 oz
- pepper¼ oz
- garlic¼ oz
- all-purpose flour½ oz
- Oat11 oz
- lemon zest¼ oz
- nutritional yeast1¼ oz
- fresh basil¾ oz
- Lemon¼ oz
- nutritional yeast½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
473calories
21gProtein
81gCarbs
9gFat
Saturated Fat1g
Fiber13g
Sugar6g
Sodium627mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.






