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Vegan Vegetarian Spicy Seafood Seasoning — Japanese recipe

Japanese · Condiments and sauces

Spicy Seafood Seasoning

dinnerlunchVeganVegetarianGluten-FreeDairy-FreeKetoPaleoNut-Free

Ingredients

  • Garlic Powder¼ oz
  • Paprika¼ oz
  • dried Oregano0 oz
  • Red Pepper Flakes0 oz
  • Thyme0 oz
  • Cayenne Pepper0 oz
  • Salt½ oz
  • Ground Pepper0 oz
  • Parsley0 oz

Instructions

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Nutrition (per serving · serves 2)

29calories
1gProtein
6gCarbs
1gFat
Saturated Fat0g
Fiber2g
Sugar1g
Sodium25mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.