Italian · Main course
Pasta with Dandelion Greens
dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free
Ingredients
- dandelion greens2 lb
- olive oil3¾ oz
- garlic¼ oz
- red pepper flakes0 oz
- pasta1 lb
- Salt¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
67calories
3gProtein
12gCarbs
0gFat
Fiber4g
Sodium6mg
Estimated values based on ingredient data. Actual nutrition may vary.
