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Nut-Free Shellfish-Free One pan gluten-free lasagne — Italian recipe

Italian · Main course

One pan gluten-free lasagne

dinnerlunchNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • oil½ oz
  • zucchini7 oz
  • leek4 oz
  • beef mince1 lb
  • tomatoes1 lb
  • tomato purée1 oz
  • vegetable stock6 oz
  • herbs0 oz
  • lasagne6¼ oz
  • cream cheese1½ oz
  • mozzarella1¼ oz
  • salt0 oz
  • black pepper0 oz

Instructions

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Nutrition (per serving · serves 4)

621calories
32gProtein
44gCarbs
35gFat
Saturated Fat13g
Fiber5g
Sugar7g
Sodium344mg
Cholesterol107mg

Estimated values based on ingredient data. Actual nutrition may vary.