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Vegan Vegetarian Indian Eggplant Sliders - Indian Street Food — American recipe

American · Main course

Indian Eggplant Sliders - Indian Street Food

dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • eggplant1½ lb
  • frozen peas2¼ oz
  • tomato5½ oz
  • onion2½ oz
  • coriander¼ oz
  • masala0 oz
  • masala0 oz
  • chili powder0 oz
  • coriander¼ oz
  • olive oil2 oz
  • Salt¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

133calories
6gProtein
25gCarbs
2gFat
Saturated Fat0g
Fiber7g
Sugar0g
Sodium11mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.