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Vegetarian Nut-Free Creamy Miso Butter Pasta — Japanese recipe

Japanese · Main course

Creamy Miso Butter Pasta

dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSesame-Free

Ingredients

  • unsalted butter4 oz
  • panko breadcrumbs1 oz
  • kosher salt0 oz
  • red pepper flakes0 oz
  • Parmesan cheese1 oz
  • garlic0 oz
  • mafaldine1 lb
  • black pepper0 oz
  • miso paste2½ oz

Instructions

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Nutrition (per serving · serves 10)

286calories
8gProtein
38gCarbs
11gFat
Saturated Fat6g
Fiber2g
Sugar2g
Sodium298mg
Cholesterol26mg

Estimated values based on ingredient data. Actual nutrition may vary.