Shawarma bread

• Flour1 cup
• Salt1 tsp
• Sugar1/2 tsp
• Baking Powder1/2 tsp
• Oil1 tablespoon
• WaterSplash

Instructions

1. 1

   Sieve flour and add baking powder,salt,sugar,oil nd mix together

2. 2

   Add water nd knead the dough for like 10mins

3. 3

   Cover the mixture and allow it to rise

4. 4

   After it rised transfer it to a work surface and form a round (you can use a plate or pot's lid)

5. 5

   Heat ur pan and put it

6. 6

   It'll start puffing then you turn it

7. 7

   And lastly put it in in a warm place, then you'll see it has pocket