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Vegan Vegetarian Pa Amb Tomaquet (Bread with Tomato)

Vegetarian

Pa Amb Tomaquet (Bread with Tomato)

lunchdinnerVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • Bread2 sliced
  • Garlic2 cloves
  • Tomato3 chopped
  • Extra Virgin Olive OilSplash
  • Sea SaltTo taste

Instructions

  1. 1

    Toast the bread slices -- either in a toaster, or by baking them in the oven at 400°F -- until crispy and golden. (Toasting/baking time will totally depend on the type and thickness of your bread.)

  2. 2

    Take a clove of garlic and rub it cut-side-down all over the top of a slice of bread.

  3. 3

    Take a tomato half and rub it cut-side-down all over the top of the bread.

  4. 4

    Drizzle the bread evenly with a hint of olive oil.

  5. 5

    Sprinkle with a pinch of salt.

  6. 6

    Repeat with the remaining slices of bread.

  7. 7

    Then serve immediately while they're nice and warm!

Original source

Nutrition

🔧

Nutrition info for this recipe is coming soon.

Watch how it's made