South east asian · Main course
Easy pad Thai
dinnerlunchDairy-FreeNut-FreeSoy-FreeSesame-Free
Ingredients
- dried shrimps0 oz
- rice stick noodles3½ oz
- vegetable oil1½ oz
- eggs3 oz
- garlic¼ oz
- prawns7 oz
- bean sprouts3½ oz
- spring onion1 oz
- fish sauce2 oz
- tomato ketchup½ oz
- lime juice1 oz
- chili flakes0 oz
- brown sugar¼ oz
- peanuts¾ oz
- coriander¼ oz
- lime2¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
643calories
29gProtein
63gCarbs
32gFat
Saturated Fat4g
Fiber6g
Sugar11g
Sodium2927mg
Cholesterol286mg
Estimated values based on ingredient data. Actual nutrition may vary.
Pairs well with
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