Asian · Main course
Chicken Adobo
dinnerlunchGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- chicken thighs1 lb
- chicken legs1 lb
- Kosher salt¼ oz
- garlic1½ oz
- white wine vinegar1 lb
- black peppercorns¼ oz
- bay leaves¼ oz
- Steamed long-grain white rice
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
450calories
41gProtein
4gCarbs
28gFat
Saturated Fat7g
Fiber0g
Sugar0g
Sodium207mg
Cholesterol210mg
Estimated values based on ingredient data. Actual nutrition may vary.
