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Vegetarian Gluten-Free Spicy Thai Basil Asiago Stuffed Petites Potatoes — South east asian recipe

South east asian · Main course

Spicy Thai Basil Asiago Stuffed Petites Potatoes

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • Potatoes7½ lb
  • Asiago Cheese5¼ oz
  • Mayonnaise4 oz
  • Thai Basil½ oz
  • Olive Oil2 oz
  • Garlic¼ oz
  • Lime Juice½ oz
  • lime Zest0 oz
  • Red Chili Peppers3¼ oz
  • Salt¾ oz
  • Pepper½ oz
  • pepper½ oz

Instructions

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Nutrition (per serving · serves 5)

920calories
26gProtein
126gCarbs
37gFat
Saturated Fat9g
Fiber16g
Sugar7g
Sodium1803mg
Cholesterol29mg

Estimated values based on ingredient data. Actual nutrition may vary.