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Vegetarian Gluten-Free Italian Meringue Buttercream — Italian recipe

Italian · Desserts

Italian Meringue Buttercream

snackVegetarianGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • sugar8¾ oz
  • egg whites5¾ oz
  • cream of tartar0 oz
  • unsalted butter1 lb
  • vanilla extract¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 14)

308calories
2gProtein
18gCarbs
26gFat
Saturated Fat16g
Fiber0g
Sugar18g
Sodium23mg
Cholesterol70mg

Estimated values based on ingredient data. Actual nutrition may vary.