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Vegetarian Gluten-Free Low Carb and Gluten Free Pizza Crust — Italian recipe

Italian · Bread

Low Carb and Gluten Free Pizza Crust

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • cauliflower2½ lb
  • eggs5¼ oz
  • mozzarella cheese4½ oz
  • cream cheese4 oz
  • sprinkle¾ oz
  • salt¼ oz
  • pepper¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

284calories
14gProtein
24gCarbs
15gFat
Saturated Fat7g
Fiber6g
Sugar9g
Sodium373mg
Cholesterol29mg

Estimated values based on ingredient data. Actual nutrition may vary.