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Vegetarian Dairy-Free Pasta Verde (Spinach Pasta) — Italian recipe

Italian · Main course

Pasta Verde (Spinach Pasta)

dinnerlunchVegetarianDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • spinach1½ lb
  • all-purpose flour8¾ oz
  • eggs3 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

297calories
14gProtein
54gCarbs
3gFat
Saturated Fat1g
Fiber5g
Sugar1g
Sodium166mg
Cholesterol80mg

Estimated values based on ingredient data. Actual nutrition may vary.