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Vegetarian Gluten-Free Gluten-Free Macaroni and Cheese — Italian recipe

Italian · Main course

Gluten-Free Macaroni and Cheese

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • Salt¼ oz
  • gluten-free elbow macaroni1 lb
  • soft goat cheese4 oz
  • white Cheddar4 oz
  • kale8¾ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 6)

419calories
14gProtein
62gCarbs
14gFat
Saturated Fat6g
Fiber6g
Sugar1g
Sodium361mg
Cholesterol27mg

Estimated values based on ingredient data. Actual nutrition may vary.