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Vegan Vegetarian Red onion & Indian-spiced houmous — Indian recipe

Indian · Starter

Red onion & Indian-spiced houmous

dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • olive oil1 oz
  • red onion4½ oz
  • cumin seeds0 oz
  • coriander seeds0 oz
  • fennel seeds0 oz
  • can chickpeas1 lb
  • lemon1½ oz
  • tahini½ oz
  • coriander¼ oz
  • pitta bread

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 2)

487calories
17gProtein
57gCarbs
24gFat
Saturated Fat3g
Fiber17g
Sugar11g
Sodium507mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.