Skip to content
Gluten-Free Nut-Free Harissa Chicken — Middle eastern recipe

Middle eastern · Main course

Harissa Chicken

dinnerlunchGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • harissa1 oz
  • extra-virgin olive oil2¼ oz
  • sea salt½ oz
  • black pepper0 oz
  • cumin0 oz
  • chicken thighs1¼ lb
  • chicken legs2¼ lb
  • Yukon Golds11¼ oz
  • leeks6¼ oz
  • lemon3 oz
  • plain yogurt4¼ oz
  • garlic0 oz
  • lime juice
  • chervil½ oz
  • tarragon

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

Get the full recipe

Nutrition (per serving · serves 4)

851calories
73gProtein
19gCarbs
53gFat
Saturated Fat14g
Fiber1g
Sugar0g
Sodium345mg
Cholesterol374mg

Estimated values based on ingredient data. Actual nutrition may vary.