British · Main course
Potato, Sausage, And Spinach Breakfast Casserole
breakfastGluten-FreeNut-Free
Ingredients
- eggs1¾ lb
- heavy cream10½ oz
- kosher salt¼ oz
- black pepper0 oz
- unsalted butter2½ oz
- sausage¾ lb
- leeks6¼ oz
- russet potatoes1½ lb
- spinach1 lb
- Gruyère4 oz
- Parmesan1½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
1955calories
96gProtein
98gCarbs
129gFat
Saturated Fat54g
Fiber7g
Sugar0g
Sodium2169mg
Cholesterol276mg
Estimated values based on ingredient data. Actual nutrition may vary.
