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Vegetarian Nut-Free Gluten-free carrot cake — British recipe

British · Desserts

Gluten-free carrot cake

dinnerlunchVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • unsalted butter¾ oz
  • flour8 oz
  • eggs3½ oz
  • brown sugar4½ oz
  • sunflower oil4 oz
  • ground ginger0 oz
  • ground cinnamon0 oz
  • apple6½ oz
  • carrots7 oz
  • orange4½ oz
  • sultanas¾ oz
  • walnuts1¾ oz
  • unsalted butter2¾ oz
  • icing sugar3½ oz
  • orange4½ oz
  • cream cheese2¾ oz
  • walnuts1¾ oz

Instructions

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Nutrition (per serving · serves 12)

402calories
5gProtein
42gCarbs
25gFat
Saturated Fat7g
Fiber3g
Sugar24g
Sodium48mg
Cholesterol55mg

Estimated values based on ingredient data. Actual nutrition may vary.