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Gluten-Free Dairy-Free Beef Tenderloin — American recipe

American · Main course

Beef Tenderloin

dinnerlunchGluten-FreeDairy-FreeKetoPaleoNut-FreeShellfish-FreeEgg-Free

Ingredients

  • Beef Tenderloin
  • beef tenderloin3 lb
  • kosher salt¼ oz
  • black pepper0 oz
  • Dijon mustard1 oz
  • horseradish4¼ oz
  • olive oil1 oz
  • Herb½ oz
  • parsley½ oz
  • fresh rosemary0 oz
  • fresh thyme0 oz
  • olive oil½ oz
  • lemon zest¼ oz
  • lemon juice¼ oz
  • garlic0 oz
  • kosher salt¼ oz
  • black pepper¼ oz

Instructions

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Nutrition (per serving · serves 8)

482calories
34gProtein
4gCarbs
36gFat
Saturated Fat13g
Fiber2g
Sugar1g
Sodium466mg
Cholesterol145mg

Estimated values based on ingredient data. Actual nutrition may vary.