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Dairy-Free Nut-Free Leftover mince with Pasta — Italian recipe

Italian · Main course

Leftover mince with Pasta

dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • pasta1 lb
  • Water2¼ lb
  • Salt0 oz
  • oil½ oz
  • Pasta sauce1¼ oz
  • beef5 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

452calories
21gProtein
75gCarbs
7gFat
Saturated Fat1g
Fiber3g
Sugar3g
Sodium117mg
Cholesterol22mg

Estimated values based on ingredient data. Actual nutrition may vary.