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Gluten-Free Dairy-Free Marinated Octopus Salad — Caribbean recipe

Caribbean · Salad

Marinated Octopus Salad

dinnerlunchGluten-FreeDairy-FreeKetoPaleoNut-FreeEgg-FreeSoy-Free

Ingredients

  • white wine vinegar4¼ oz
  • lemon juice4¼ oz
  • kosher salt1 oz
  • bay leaves0 oz
  • octopus1 lb
  • extra-virgin olive oil3¾ oz
  • dried oregano0 oz
  • garlic0 oz
  • black pepper0 oz
  • salad greens½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

349calories
17gProtein
6gCarbs
28gFat
Saturated Fat4g
Fiber1g
Sugar1g
Sodium479mg
Cholesterol54mg

Estimated values based on ingredient data. Actual nutrition may vary.