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Vegetarian Gluten-Free Mexican-Style Lasagna — Italian recipe

Italian · Main course

Mexican-Style Lasagna

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • cilantro leaves½ oz
  • scallions2 oz
  • Kosher salt¼ oz
  • pepper¼ oz
  • spinach10 oz
  • cooking spray¾ oz
  • corn tortillas6¾ oz
  • pinto beans1 lb
  • salsa9¼ oz
  • Jack cheese9¼ oz

Instructions

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Nutrition (per serving · serves 4)

560calories
30gProtein
54gCarbs
27gFat
Saturated Fat13g
Fiber13g
Sugar5g
Sodium1204mg
Cholesterol59mg

Estimated values based on ingredient data. Actual nutrition may vary.