
Italian · Main course
Mexican-Style Lasagna
dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- cilantro leaves½ oz
- scallions2 oz
- Kosher salt¼ oz
- pepper¼ oz
- spinach10 oz
- cooking spray¾ oz
- corn tortillas6¾ oz
- pinto beans1 lb
- salsa9¼ oz
- Jack cheese9¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
560calories
30gProtein
54gCarbs
27gFat
Saturated Fat13g
Fiber13g
Sugar5g
Sodium1204mg
Cholesterol59mg
Estimated values based on ingredient data. Actual nutrition may vary.







