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Vegetarian Gluten-Free Cheesy autumn mushrooms — British recipe

British · Main course

Cheesy autumn mushrooms

dinnerlunchVegetarianGluten-FreeKetoNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • mushrooms3¼ oz
  • blue cheese3½ oz
  • walnuts1 oz
  • thyme sprigs½ oz
  • butter1 oz
  • rocket0 oz

Instructions

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Nutrition (per serving · serves 4)

188calories
7gProtein
3gCarbs
17gFat
Saturated Fat9g
Fiber1g
Sugar1g
Sodium290mg
Cholesterol34mg

Estimated values based on ingredient data. Actual nutrition may vary.