American · Salad
Vegan potato salad
dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free
Ingredients
- new potatoes1¼ lb
- white wine vinegar¼ oz
- extra virgin olive oil¼ oz
- vegan mayonnaise4¼ oz
- Dijon mustard¼ oz
- red onion4½ oz
- capers¼ oz
- parsley¼ oz
- chives¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
247calories
5gProtein
30gCarbs
12gFat
Saturated Fat1g
Fiber4g
Sugar3g
Sodium297mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
