South east asian · Salad
Thai beef salad
dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free
Ingredients
- skirt steak8 oz
- salad greens7½ oz
- fresh herb2 oz
- red onion1½ oz
- cucumber8½ oz
- red chili1¼ oz
- mango11¾ oz
- limes -- juice3 oz
- sesame oil½ oz
- fish sauce¾ oz
- sugar0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
458calories
15gProtein
25gCarbs
34gFat
Saturated Fat6g
Fiber2g
Sugar5g
Sodium863mg
Cholesterol58mg
Estimated values based on ingredient data. Actual nutrition may vary.
Pairs well with
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