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Nut-Free Breakfast Fried Rice — Chinese recipe

Chinese · Main course

Breakfast Fried Rice

breakfastNut-Free

Ingredients

  • vegetable oil1 oz
  • eggs5¼ oz
  • sausage1 oz
  • onion2 oz
  • cooked rice1¾ lb
  • soy sauce1¼ oz
  • kosher salt0 oz
  • black pepper¼ oz
  • cheddar cheese2¼ oz
  • frozen peas2¼ oz
  • parsley¼ oz

Instructions

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Nutrition (per serving · serves 2)

2135calories
66gProtein
355gCarbs
50gFat
Saturated Fat10g
Fiber1g
Sugar0g
Sodium2163mg
Cholesterol42mg

Estimated values based on ingredient data. Actual nutrition may vary.